Apr 11, 2024, 01:53 PM IST
Spinach is packed with vitamins and minerals like iron and vitamin K.
Kale is a superfood that's rich in antioxidants and vitamins A, C, and K.
Swiss chard is loaded with nutrients like vitamins A, C, and K, as well as magnesium and potassium.
Collard greens are high in fiber and vitamins A, C, and K. They have a slightly bitter flavor
Arugula has a peppery taste and is rich in vitamins A, C, and K, as well as folate and calcium.
Leafy greens are an important part of a nutritious diet
Because they're low in calories and packed with essential nutrients that support overall health.
This content including advice gives generic information only and is in no way a substitute for qualified medical opinion.