Mar 19, 2024, 12:30 PM IST
Here are some of the potential negative impacts associated with artificial food dyes
One of the most well known concerns is the potential link between artificial food dyes and hyperactivity in children, particularly those diagnosed with attention deficit hyperactivity disorder.
Artificial food dyes have been known to cause allergic reactions in some individuals, ranging from mild symptoms like itching to more severe reactions such as swelling of the face
Some artificial food dyes, particularly certain coal-tar derived dyes, have raised concerns about their potential carcinogenic properties.
Some individuals may experience digestive discomfort or gastrointestinal issues after consuming foods containing artificial food dyes.
Some studies have suggested that artificial food dyes may have broader neurological effects, including impacts on cognitive function and mood.
Certain artificial food dyes have been associated with exacerbating asthma symptoms and other respiratory issues
Foods containing artificial food dyes are often highly processed and may lack essential nutrients.
This content including advice gives generic information only and is in no way a substitute for qualified medical opinion.