Aug 13, 2025, 01:14 PM IST
Celebrate the birth of Lord Krishna with pure and traditional dishes made with love and devotion.
Prepare these 7 bhogs to honour Krishna, invite blessings, and make your Janmashtami truly memorable.
Freshly churned butter mixed with rock sugar, symbolising purity and sweetness, this simple yet divine dish was Krishna’s most loved indulgence.
A blend of milk, curd, honey, ghee, and sugar, Panchamrit is an auspicious drink used in Hindu rituals and offered to Krishna during Janmashtami puja.
Light, nutritious, and perfect for fasting, this sago pearl dish is cooked with peanuts, potatoes, and mild spices to keep you energised during festivities.
Golden-fried pancakes made from flour, semolina, and milk, soaked in sugar syrup, an irresistible festive dessert.
A wholesome mix of poha, yogurt, cucumber, coconut, and spices, Gopalkala is a cooling and satisfying bhog offering.
Basmati rice slow-cooked in milk with sugar, cardamom, and garnished with nuts which is also a classic Indian sweet loved by all.
A rich semolina sweet roasted in ghee and flavoured with saffron, symbolising prosperity and devotion to Krishna.