Dec 31, 2024, 09:45 PM IST
Add a few drops of vanilla, almond, or peppermint extract to your coffee for a subtle twist.
Blend frozen coffee cubes into smoothies for a caffeine boost. It can be used to add flavor and chill drinks without diluting them.
For a Vietnamese-inspired coffee, use sweetened condensed milk as a creamer.
When using a pour-over, add just enough hot water to wet the grounds and let it “bloom” for 30 seconds before pouring the rest. This releases trapped gases and enhances flavour.
For a refreshing twist, blend cold brew with coconut water which makes it hydrating and lightly sweet.
Place beans in the freezer for 10-15 minutes before grinding. This helps produce a finer grind and enhances extraction.
Drop frozen whipped cream into hot coffee to cool it down slowly while adding creaminess.
Use leftover coffee grounds in melted wax to make a scented candle. It fills your home with a rich, warm coffee aroma.
This information is not DNA's opinion but obtained from media reports