May 19, 2024, 09:47 PM IST
The combination of curd and onions can be hard to digest and may cause bloating and gas.
Mixing radishes with curd can lead to the formation of toxins in the body, which can cause digestive problems.
Although commonly used in raita, cucumbers can sometimes cause cold and digestive issues when combined with curd.
Tomatoes are acidic and can curdle the curd, affecting digestion.
The high calcium content in curd can interfere with the absorption of iron from spinach.
Combining curd with brinjals can cause acidity and digestive discomfort.
The bitterness of the gourd can clash with the acidity of curd, causing stomach upsets.
This combination can be hard to digest and may lead to indigestion or discomfort.
The fibrous nature of broccoli combined with the creamy texture of curd can lead to bloating and gas.