Feb 25, 2024, 04:47 PM IST
10 besan-based snacks from around India
Kajari Goswami
Gram flour legacies: It is a staple in most Indian kitchens.
Chakli: It is a crispy spiral snack.
Pakodas: Pakodas can be made using any vegetable.
Khandvi: It is a rolled gram flour sheet. This dish originates from Gujarat.
Cheela: These pancakes are made with gram flour and chopped-up vegetables.
Laddoo: This dessert is made with roasted gram flour added with ghee, sugar, and cardamom.
Dhokla: These spongy cakes are steamed. It is made of besan and is a Gujarati snack.
Gathiya: This too is a Gujarati snack made with besan, carom seeds and ghee.
Nylon Sev: These thin, crunchy noodles are made from gram flour. It is a popular topping for chaats.
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